{"id":110,"date":"2007-08-12T21:04:00","date_gmt":"2007-08-12T21:04:00","guid":{"rendered":"https:\/\/grub.gointotheham.com\/?p=110"},"modified":"2007-08-12T21:04:00","modified_gmt":"2007-08-12T21:04:00","slug":"vietnamese-coffee-ice-cream","status":"publish","type":"post","link":"https:\/\/grub.gointotheham.com\/?p=110","title":{"rendered":"Vietnamese Coffee Ice Cream"},"content":{"rendered":"<p>Makes about 1 quart   <\/p>\n<p>Adapted from  &#8220;The Perfect Scoop&#8221; by David Lebovitz (Ten Speed Press, 2007).   <\/p>\n<h3>INGREDIENTS:<\/h3>\n<p>1 1\/2 cups sweetened condensed milk  <\/p>\n<p>1 1\/2  cups brewed espresso or very strong <strong>coffee<\/strong>  <\/p>\n<p>1\/2 cup half-and-half  <\/p>\n<p>Big pinch of finely ground dark-roast <strong>coffee<\/strong>   <\/p>\n<h3>INSTRUCTIONS:<\/h3>\n<p>Instructions: Whisk together the condensed milk,  espresso, half-and-half and ground <strong>coffee<\/strong>. Cover and chill thoroughly in the  refrigerator, then freeze in an <strong>ice<\/strong> <strong>cream<\/strong> maker according to the manufacturer&#8217;s  directions. Transfer to a covered container and freeze until firm enough to  scoop.  <\/p>\n<p>Per  1\/2 cup serving: 205 calories, 5 g protein, 32 g carbohydrate, 6 g  fat (4 g saturated), 27 mg cholesterol, 81 mg sodium, 0 fiber. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Makes about 1 quart Adapted from &#8220;The Perfect Scoop&#8221; by David Lebovitz (Ten Speed Press, 2007). INGREDIENTS: 1 1\/2 cups sweetened condensed milk 1 1\/2 cups brewed espresso or very strong coffee 1\/2 cup half-and-half Big pinch of finely ground dark-roast coffee INSTRUCTIONS: Instructions: Whisk together the condensed milk, espresso, half-and-half and ground coffee. Cover&hellip; <a class=\"more-link\" href=\"https:\/\/grub.gointotheham.com\/?p=110\">Continue reading <span class=\"screen-reader-text\">Vietnamese Coffee Ice Cream<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[49,8],"tags":[],"class_list":["post-110","post","type-post","status-publish","format-standard","hentry","category-coffee","category-dessert","entry"],"_links":{"self":[{"href":"https:\/\/grub.gointotheham.com\/index.php?rest_route=\/wp\/v2\/posts\/110","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/grub.gointotheham.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/grub.gointotheham.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/grub.gointotheham.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/grub.gointotheham.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=110"}],"version-history":[{"count":0,"href":"https:\/\/grub.gointotheham.com\/index.php?rest_route=\/wp\/v2\/posts\/110\/revisions"}],"wp:attachment":[{"href":"https:\/\/grub.gointotheham.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=110"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/grub.gointotheham.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=110"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/grub.gointotheham.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=110"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}