From Sam Tobis of Grand Bakery in Oakland. Unsweetened desiccated coconut can be found in the baking aisle. You can use shredded or fine or a mixture of both. 1 ⅓ cups fresh egg whites (about 10 eggs) 2 cups sugar 6 cups dessicated coconut (see head note) ½ teaspoon vanilla Instructions: In a double… Continue reading Grand Bakery’s Coconut Macaroons
Category: baking
Grandmother’s Famous Cranberry Recipe
Ingredients 2 cups sifted all-purpose flour 1 cup sugar 1 1/2 tsp baking powder 1 tsp salt 1/2 tsp baking soda 1/4 cup butter, very cold 1 egg, slightly beaten 1 tsp grated orange peel 3/4 cup orange juice 2 cups fresh cranberries, very coarsely chopped 1/2 cup raisins or 1/2 cups walnuts, coarsely chopped… Continue reading Grandmother’s Famous Cranberry Recipe