Month: May 2015

Peanut Butter Cookies

1 Cup butter, softened (2 sticks) 1 Cup granulated white sugar 1 Cup brown sugar, firmly packed 2 eggs 1 TB pure vanilla extract 1 Cup peanut butter 3 cups flour 2 tsp baking soda dash salt 1/2 cup vanilla sugar to roll cookies in Preheat oven to 375, lightly grease 2 cookie sheets and… Continue reading Peanut Butter Cookies

Husband Catcher Cake

For the Cake: 2 sticks butter, softened 1 box brown sugar 3 extra-large eggs 3 squares unsweetened chocolate, melted 2 teaspoons vanilla extract 1 teaspoon baking soda ½ teaspoon salt 2¼ cups sifted all-purpose flour 1 cup buttermilk For the Filling: 6 ounces orange marmalade 1/8 cup Grand Marnier or orange liqueur For the Frosting:… Continue reading Husband Catcher Cake

Eggnog

4 egg yolks 1/3 cup sugar, plus 1 tablespoon 1 pint whole milk 1 cup heavy cream 3 ounces bourbon 1 teaspoon freshly grated nutmeg 4 egg whites In the bowl of a stand mixer, beat the egg yolks until they lighten in color. Gradually add the 1/3 cup sugar and continue to beat until… Continue reading Eggnog

Published
Categorized as beverage