1 lb tomatoes, halved crosswise and seeded salt 1/2 cup EVOO preheat oven to 250 oil or use parchment paper on a baking dish lay prepared tomatoes cut side up and salt bake 3 1/2 – 8 hours put tomatoes and olive oil in a food processor or blender for about 2 minutes pour puree… Continue reading Fresh tomato paste in olive oil