Brining turkey

1 turkey, about 12 poundsBrine:1 cup sugar1 1/2 to 1 3/4 cups kosher salt2 1/2 gallons cold water2 bay leaves, torn into pieces1 bunch fresh thyme1 head garlic, cloves separated and peeled5 whole allspice berries, crushed4 juniper berries, smashed (see Note) Roasting:2 tablespoons softened butter + butter for basting1 1/2 teaspoons freshly ground black pepper1/2… Continue reading Brining turkey

Creamy Garlic Mashed Potatoes

3 1/2 pounds russet potatoes16 fluid ounces (2 cups) half-and-half6 cloves garlic, crushed2 tablespoons kosher salt6 ounces grated Parmesan Peel and dice potatoes, making sure all are relatively the same size. Place in a large saucepan and cover with water. Bring to a boil over medium-high heat and then reduce heat to maintain a rolling… Continue reading Creamy Garlic Mashed Potatoes