Praline of Bacon

1 tablespoon sugar
2 teaspoons Worcestershire sauce
1 tablespoon butter, melted
1/8 teaspoon red pepper
1 teaspoon cinnamon

1/2 pound cooked and diced bacon

Preheat oven to 325 degrees. Spray sheet pan. In a mixing bowl, add the sugar, Worcestershire sauce, butter, red pepper and cinnamon. Whisk well.

Pour mixture on sheet pan, and toss cooked bacon in to evenly coat. Bake turning every 5 minutes for 20-25 minutes total.

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